http://www.recipefuel.com

Home
Breakfast
Curried Fruit Medley

Start Reading Mode

min

0 0

Share
3 Views
Like 0

Ingredients

Adjust Servings:

	1 (29 ounce) can peach slices, drained
	2 (15 ounce) cans pineapple chunks, drained
	1 (10 ounce) jar maraschino cherries, drained
	1 cup packed brown sugar
	1 teaspoon curry powder
	1/4 cup margarine, cut into small pieces

Nutritional information

372.1

Calories

70 g

Calories From Fat

7.8 g

Total Fat

1.4 g

Saturated Fat

0 mg

Cholesterol

106.6 mg

Sodium

78.6 g

Carbs

2.8 g

Dietary Fiber

74.6 g

Sugars

0.9 g

Protein

240g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Curried Fruit Medley

Name: Curried Fruit Medley
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 6
Cuisine: American
Ingredients: : 1; : 2; : 1; : 1; : 1; : 1/4

Features:

Cuisine:

American

Wow, this is really good. Made just as stated. I think it could even use a bit more curry powder but that's my taste buds.....I like curry powder. I may make this again around the holidays. Made for the football pools 2010.

60 min
Serves 6
Easy

Ingredients

Directions

Curried Fruit Medley, a simple 3 step recipe that is a pleasure to make , Wow, this is really good Made just as stated I think it could even use a bit more curry powder but that’s my taste buds I like curry powder I may make this again around the holidays Made for the football pools 2010 , We like this recipe a lot on holiday ham and turkey A variant substitutes a 15 ounce can of whole cranberry sauce for the cherries and 1/2 tsp allspice powder for the curry You could probably experiment with mixtures of cranberry/cherry and allspice/curry

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Pour,and Arrange Fruit in a 9x13 Inch Baking Dish.
2 Done	Combine Brown Sugar and Curry and Stir Well.
3 Done	Sprinkle Over Fruit and Dot With Margarine.
4 Done	Bake Uncovered at 350 Degrees For 30 Minutes or Until Thoroughly Heated and Bubbly Around Edges.