Ingredients
-
1/2
-
1/2
-
4
-
1
-
1/2
-
-
2
-
1/2
-
6
-
-
-
-
-
-
Directions
Grilled Brown Sugar Pork Chops, Posted for 2006 Zaar World Tour – Asia. This recipe is adapted from a cooking websites newsletter.
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Steps
|
1
Done
|
Preheat an Outdoor Grill to High Heat. |
|
2
Done
|
in a Small Saucepan Add Brown Sugar, Apple Juice, Oil, Soy Sauce, Ginger, Salt, and Pepper, Stir Until Well Combined. Bring Mixture to a Boil. |
|
3
Done
|
Stir Together Water and Cornstarch in a Small Bowl and Whisk Into Brown Sugar Mixture. Stir Until Thick and Bubbly. |
|
4
Done
|
Brush Grates Lightly With Oil Before Placing Chops on Grill. Cook For Approximately 10-12 Minutes Over Hot Coals, Turning Once. |
|
5
Done
|
Baste Pork Chops With Sauce Just Before Removing from Grill and Serve Remaining Sauce on the Side. |
