0 0
Ground Turkey Chili For People Who Hate

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 1/4 lbs ground turkey
1 onion, chopped
1 green pepper, chopped
1 16 ounce can red kidney beans, undrained
1 16 ounce can stewed tomatoes
1 6 ounce can tomato paste
2 tablespoons chili powder
1/2 teaspoon garlic powder
1/2 teaspoon oregano
1/2 teaspoon cumin

Nutritional information

302.1
Calories
75 g
Calories From Fat
8.4 g
Total Fat
2.1 g
Saturated Fat
65.3 mg
Cholesterol
703.7 mg
Sodium
32.2 g
Carbs
9.3 g
Dietary Fiber
8.1 g
Sugars
28 g
Protein
382 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Ground Turkey Chili For People Who Hate

Features:
    Cuisine:

    Good recipe for a change in chili. used a roasted red bell pepper to add more flavor. After cooking the ground turkey breast w/onion, I added all of this to my crockpot and cooked on low for 5 hours. WIll definitely make again. Thanks for sharing.

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Ground Turkey Chili For People Who Hate Ground Turkey, I totally hated ground turkey until I tried this recipe. People don’t even know ground turkey is in it; until you tell them;so don’t.This chili is mild so any one can eat it., Good recipe for a change in chili. used a roasted red bell pepper to add more flavor. After cooking the ground turkey breast w/onion, I added all of this to my crockpot and cooked on low for 5 hours. WIll definitely make again. Thanks for sharing., My family, including my two picky eaters love this recipe. I have tweaked it slightly by adding a step in the beginning where i brown a little bit of brown sugar in the pot before adding the ground turkey, onion, and green pepper. I get a caramelization going on the meat and carry on as per the recipe. It adds a bit more colour and flavour to the dish, still keeping the traditional flavours of a chili that everyone loves so much. I also used half the chili powder for my kids as they said it was still a little spicy for them. Perfect fall recipe!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Over Medium Heat Spray a Large Dutch Oven With Non Stick Cooking Spray.

    2
    Done

    Saute Ground Turkey, Green Pepper, and Onion Until Lightly Browned and Onion and Pepper Are Soft.

    3
    Done

    Add the Remaining Ingredients Plus the Water and Stir Well.

    4
    Done

    Cook Over Medium Heat For 30 Minutes.

    Avatar Of Jesse Johnston

    Jesse Johnston

    Pasta perfectionist known for her handmade noodles and flavorful sauces.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    New Year Sea Bass Salad
    Featured Image
    next
    Russian Style Macaroni Casserole
    Featured Image
    previous
    New Year Sea Bass Salad
    Featured Image
    next
    Russian Style Macaroni Casserole

    Add Your Comment

    4 × 2 =