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Mushroom Appetizers

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Ingredients

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	4 slices cooked bacon, crumbled
	1/4 cup chopped black olives
	1/2 cup freshly grated parmesan cheese (you can use canned but its not as good)
	1 tablespoon worcestershire sauce
	1 small onion, grated
	32 cleaned mushrooms (stems removed and chopped)
	good quality extra virgin olive oil, for drizzling

Nutritional information

18.6

Calories

9 g

Calories From Fat

1 g

Total Fat

0.4 g

Saturated Fat

2.5 mg

Cholesterol

62.3 mg

Sodium

1.1 g

Carbs

0.2 g

Dietary Fiber

0.5 g

Sugars

1.6 g

Protein

779g

Serving Size

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Mushroom Appetizers

Name: Mushroom Appetizers
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 3-4
Cuisine: American
Ingredients: : 4; : 1/4; : 1/2; : 1; : 1; : 32

Features:

Cuisine:

American

i made these the other night,they are great,sometimes i add pepper but not salt because the worcestershire sauce takes care of that.

45 min
Serves 3
Easy

Ingredients

Directions

Mushroom Appetizers, These are wonderful appetizers They could also be served with a steak or roast beef , i made these the other night, they are great, sometimes i add pepper but not salt because the worcestershire sauce takes care of that , Not bad just could use some salt & pepper to make it great

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Steps

1 Done	In Medium Size Bowl, Mix Bacon, Olives, Parmesan Cheese, Worcestershire, Onion, and Chopped Mushroom Stems.
2 Done	Mix Well and Stuff the Mushrooms With the Stuffing.
3 Done	Bake at 350f For 15 Minutes, and Then Broil Mushrooms 5 Minutes More Until Done.
4 Done	After Done, Lightly Drizzle With the Olive Oil.
5 Done	Serve.