Ingredients
-
3
-
2 1/2
-
1 1/4
-
1 1/2
-
1/4
-
1
-
1/4
-
1
-
1/2
-
-
-
-
-
-
Directions
Strawberry-Rhubarb Pie, , it was dreadful there was tons of liquid It was more like a soup
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Steps
|
1
Done
|
Combine Eggs, Sugar, Flour, Salt, and Nutmeg; Mix Well. |
|
2
Done
|
Combine Rhubarb and Strawberries. |
|
3
Done
|
Line 9" Pie Plate With Pastry; Fill With Fruits. |
|
4
Done
|
Pour Egg Mixture Over. |
|
5
Done
|
Dot With Butter. |
|
6
Done
|
Top With Lattice Crust, Crimping Edge High. |
|
7
Done
|
Bake at 400 Degrees About 40 Minutes. |
|
8
Done
|
Fill Openings in Lattice Crust With Whole Strawberries. |
|
9
Done
|
Serve Warm- Plain, or Topped With Vanilla Ice Cream. |
