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Orange And Cardamom Syrup For

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Ingredients

Adjust Servings:

	2 cups sugar
	1 3/4 cups orange juice pulp-free type
	8 green cardamom pods bruised
	1 orange zest of (grated)

Nutritional information

656.3

Calories

3 g

Calories From Fat

0.4 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

3mg

Sodium

167.4 g

Carbs

1.5 g

Dietary Fiber

162.9 g

Sugars

1.6 g

Protein

965g

Serving Size (g)

Serving Size

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Orange And Cardamom Syrup For

Name: Orange And Cardamom Syrup For
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 3-4
Cuisine: American
Ingredients: : 2; : 1 3/4; : 8; : 1

Features:

Cuisine:

American

This recipe would be perfect for a cozy night in.

45 min
Serves 3
Easy

Ingredients

2
1 3/4
8
1

Directions

Orange and Cardamom Syrup for Pancakes/Waffles

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Steps

1 Done	Put All Ingredients Into a Saucepan and Heat Slowly Over Low Heat Until Sugar Has Dissolved. Increase Heat and Boil the Syrup For 10 Minutes.
2 Done	Cool and Store in the Refrigerator For Up to 2 Weeks. (leave Pods and Zest in While Storing, but Strain Before Using).