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Slow Cooker London Broil

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Ingredients

Adjust Servings:
2 lbs flank steaks
1 10 3/4 ounce can cream of mushroom soup
1 10 3/4 ounce can tomato soup
1 1 1/4 ounce package dry onion soup mix

Nutritional information

340.4
Calories
142 g
Calories From Fat
15.8 g
Total Fat
6 g
Saturated Fat
102.8 mg
Cholesterol
1108.9 mg
Sodium
14.1 g
Carbs
1 g
Dietary Fiber
5.1 g
Sugars
34.2 g
Protein
258 g
Serving Size

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Slow Cooker London Broil

Features:
    Cuisine:

    This was very delicious, will definitely make again!

    • 630 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Slow Cooker London Broil, This is such an easy recipe. It’s one of our family favourites., This was very delicious, will definitely make again!, Very easy. I had a three pound London broil so used two cans of each soup. We added frozen vegetables and topped with mash potatoes and cheese to make shepherd’s pie with the leftovers! Just pop in the oven at low broil until the cheese is toasty. Personally, I added Worcestershire and pepper to give it an authentic taste.


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    Steps

    1
    Done

    Place Meat in the Bottom of the Slow Cooker; If Necessary, Slice Meat to Make It Fit.

    2
    Done

    in a Medium Bowl, Mix Together Mushroom and Tomato Soup.

    3
    Done

    Pour Mixture Over Beef.

    4
    Done

    Sprinkle Dry Onion Soup Mix Over Top.

    5
    Done

    Cover and Cook on Low For 8 to 10 Hours.

    Avatar Of Gabriel Morrison

    Gabriel Morrison

    Grill guru known for his perfectly charred and smoky barbecue dishes.

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