Ingredients
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1/2
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2
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2
-
3
-
-
-
-
-
-
-
-
-
-
-
Directions
Papier Mache’,I got this recipe from FamilyFun magazine and have used it on numerous craft products. The texture is so smooth, totally non-toxic, and not sticky like other papier mache recipes.,What is the purpose of the 3 teaspoons of sugar. And , I usually add some salt to my mixture to stop mold. Can I still add the salt to this mixture ?,How important is sugar, because I eat Keto and completely removed it from my house over a year ago and don’t want to buy any just for this. Thank you, Diana Gordon
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Steps
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1
Done
|
Combine Flour and Cold Water in Bowl. |
|
2
Done
|
Add This Mixture to 2 Cups Boiling Water in Saucepan. |
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3
Done
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Bring to a Boil Again. |
|
4
Done
|
Remove from Heat and Stir in Sugar. |
|
5
Done
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Let Cool. |
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6
Done
|
Will Thicken as It Cools. |
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7
Done
|
Once It Thickens and Cools It Is Ready to Use. |
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8
Done
|
Dip Newspaper Strips in Papier Mache and Take Off Excess. |
|
9
Done
|
Allow to Dry Several Hours, Till Stiff. |
