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Chicken Breast With Apples And Stuffing

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Ingredients

Adjust Servings:

	1 (6 ounce) package stove top stuffing mix for chicken
	1 (21 ounce) can apple pie filling
	6 boneless chicken breasts (1-1/2 lb.) or 6 pork loin chops, 3/4 inch thick (1-1/2 lb.)

Nutritional information

387.5

Calories

144 g

Calories From Fat

16.1 g

Total Fat

4.6 g

Saturated Fat

105.7 mg

Cholesterol

147.4 mg

Sodium

26.2 g

Carbs

1 g

Dietary Fiber

13.8 g

Sugars

33.5 g

Protein

273g

Serving Size

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Chicken Breast With Apples And Stuffing

Name: Chicken Breast With Apples And Stuffing
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 6
Cuisine: American
Ingredients: : 1; : 1; : 6

Features:

Cuisine:

American

Found this recipe from a Kraft foods magazine. A simple quick dish to make. You can make it with either pork or chicken. I've tried both and both are equally delicious.

65 min
Serves 6
Easy

Ingredients

Directions

Chicken Breast With Apples and Stuffing, Found this recipe from a Kraft foods magazine A simple quick dish to make You can make it with either pork or chicken I’ve tried both and both are equally delicious , Found this recipe from a Kraft foods magazine A simple quick dish to make You can make it with either pork or chicken I’ve tried both and both are equally delicious

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Steps

1 Done	Heat Oven to 375f. Prepare Stuffing Mix as Directed on Package.
2 Done	Spread Pie Filling Onto Bottom of 13x9-Inch Baking Dish Sprayed With Cooking Spray; Top With Chops and Stuffing. Cover With Foil.
3 Done	Bake 30 Min.; Uncover. Bake 10 Minute or Until Chops Are Cooked Through (160f).