Ingredients
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5
-
2
-
1/4
-
1/4
-
1/3
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Horseradish Crusted Roasted Potatoes, I just love roasted potatoes and horseradish. This recipe combines them both!!! Great with roast beef., Is mustard kosher for Passover?, Very good! So crispy and tangy!
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Steps
|
1
Done
|
Preheat Oven to 400. |
|
2
Done
|
Slice Potatoes 1/2-Inch Thick. |
|
3
Done
|
Boil in Salted Water to Cover Until Just Tender. About 10 Minutes |
|
4
Done
|
Drain and Arrange Overlapping Lightly in a Sprayed Shallow 1 1/2 Quart Baking Dish. Stir Mustard and Horseradish Together and Blend in Oil. |
|
5
Done
|
Spoon Evenly Over Potatoes, Try to Get Some Between Layers. |
|
6
Done
|
Sprinkle With Parmesan and Bake 30 to 40 Minutes or Until Golden and Crusty. |
