Ingredients
-
-
2
-
1
-
-
-
1/2
-
1/2
-
1/2
-
-
1
-
2
-
1
-
1/4
-
1
-
Directions
Lamb & Spinach Pie – Microwave, I just love my microwave and this dish is another reason why , This was incredibly easy, looked lovely when prepared and tasted great I also chose to brown the meat on the stovetop instead of in the microwave, but otherwise followed the remaining microwave instructions The spinach comes out so very lovely in this bright green and lightly steamed Great!, The first time I made this recipe, I followed it exactly, and it was TERRIFIC however, I try to use meatless products whenever I can, so I just made it again using the Morningstar Farms Sausage grillers no need to cook them first, just defrost! I also used a mexican cheese blend, just for something different, and it was terrific as well Thanks for the greata recipe, chia!
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Steps
|
1
Done
|
Mix Crust Ingredients, Press Against Bottom and Sides of 9" Pie Pan. |
|
2
Done
|
Combine Lamb and Spices, Microwave on Hi 4-5 Minutes Until No Longer Pink, Drain, Set Aside. |
|
3
Done
|
Layer Spinach Leaves Into Crust, Top With Tomato Slices, Top With Meat Mixture Sprinkle With Cheese and Oil. |
|
4
Done
|
Cover With Wax Paper and Cook on High 6-8 Minutes. |
|
5
Done
|
Let It Rest For 5 Minutes, Covered, Before Slicing. |
