Ingredients
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1 1/2
-
1
-
2
-
1
-
1
-
2
-
1/2
-
3
-
-
-
-
-
-
-
Directions
Oven-Crisped Potato Pancakes,Saw this in Today’s paper. It’s from eatingwell.com and says that shredding the potatoes and onions (white onions and shallots) in a food processor as opposed to a box grater makes this recipe faster.,Saw this in Today’s paper. It’s from eatingwell.com and says that shredding the potatoes and onions (white onions and shallots) in a food processor as opposed to a box grater makes this recipe faster.
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Steps
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1
Done
|
Toss the Potatoes, Onions, Shallots and Salt Into a Medium Bowl and Transfer to a Sieve Set Over a Larger Bowl; Let Drain For About 15 Minutes. |
|
2
Done
|
Squeeze the Potato Mixture, a Handful at a Time, Over the Bowl to Release Excess Moiture (don't Oversqueeze-Some Moisture Should Remain). |
|
3
Done
|
Transfer the Squeezed Potato to Another Large Bowl. |
|
4
Done
|
Carefully Pour Off the Liquid in the Bowl That We Just Squeezed the Liquid Into and Save the Pasty White Sediment, Potato Starch, in the Bottom of the Bowl. |
|
5
Done
|
Add This Potato Starch to the Potato Mixture and Then Stir in the Egg. |
|
6
Done
|
Put the Matzo Pieces in a Sealable Plastic Bag and Crush With a Rolling Pin So That You Have Coarse Crumbs. |
|
7
Done
|
Sprinkle the Crumbs and Pepper Over the Potato Mixture and Toss to Combine. |
|
8
Done
|
Cover and Refrigerate Until the Matzo Is Softened, 20-30 Minutes. |
|
9
Done
|
Preheat Oven to 425 Degrees F. |
|
10
Done
|
Coat a Baking Sheet With Cooking Spray. |
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11
Done
|
Heat 1 Tablespoons of Cooking Oil in a Large Skillet Over Medium-High Heat. |
|
12
Done
|
Stir the Potato Mixture and Cook 4 Latkes Per Batch; Place 1/4 Cup Potato Mixture in a Little of the Oil and Press With the Back of the Spatula to Flatten Into a 3 1/2 Inch Cake. |
|
13
Done
|
Cook Until Crispy and Golden, 1 1/2 to 3 Minutes Per Side. |
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14
Done
|
Transfer the Latkes to the Prepared Baking Sheet. Continue With 2 More Batches, Using 1 Tablespoons of Oil Per Batch and Reducing the Heat as Needed to Prevent Scorching. |
|
15
Done
|
Transfer the Baking Sheet to the Oven and Bake Until Heated Through, About 10 Minutes. |
