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Bacon And Hash Browns Casserole

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Ingredients

Adjust Servings:

	1 cup turkey gravy (or chicken)
	3/4 cup shredded extra-sharp cheddar cheese, divided
	1/2 cup thinly sliced green onion
	1/4 teaspoon fresh ground black pepper
	0.5 (32 ounce) package frozen hash brown potatoes, thawed
	1 (8 ounce) carton nonfat sour cream
	cooking spray
	2 slices bacon, cooked and crumbled

Nutritional information

198.2

Calories

76 g

Calories From Fat

8.5 g

Total Fat

4.6 g

Saturated Fat

23.3 mg

Cholesterol

398.8 mg

Sodium

22 g

Carbs

1.5 g

Dietary Fiber

3.1 g

Sugars

8.9 g

Protein

180g

Serving Size

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Bacon And Hash Browns Casserole

Name: Bacon And Hash Browns Casserole
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 6
Cuisine: American
Ingredients: : 1; : 3/4; : 1/2; : 1/4; : 0.5; : 1; : 2

Features:

Cuisine:

American

This is great! Absolutely love the combination of potatoes, sour cream and bacon. The only change I made is that I cooked the bacon prior to put it on top of the potatoes.

70 min
Serves 6
Easy

Ingredients

Directions

Bacon and Hash Browns Casserole, A great use for left over gravy Low fat if you stick to the 2 slices of bacon, i dont 🙂 From cooking light, calories 184(32% from fat); FAT 6 5g (sat 3 5g, mono 2g, poly 0 6g); protein 7 6g; cholesterol 22mg; calcium 159mg; sodium 400mg; fiber 1 6g; iron 1 2mg; carbs 22 2g, This is great! Absolutely love the combination of potatoes, sour cream and bacon The only change I made is that I cooked the bacon prior to put it on top of the potatoes

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Steps

1 Done	Preheat Oven to 350.
2 Done	Combine Turkey Gravy, 1/2 Cup Cheese, Onions, Pepper, Potatoes, and Sour Cream. Spoon Into a Shallow 1-Quart Casserole Coated With Cooking Spray.
3 Done	Bake at 350 For 35 Minutes. Sprinkle With 1/4 Cup Cheese and Bacon. Bake an Additional 5 Minutes or Until the Cheese Melts.