Ingredients
-
1
-
3
-
2
-
2
-
3/4
-
1/4
-
4
-
6
-
3
-
2
-
-
-
-
-
Directions
Tuna-Melt Casserole, If you enjoy diner tuna-melt sandwiches, you’ll love the taste of this To save time, use packaged frozen broccoli florets Jarlsberg Swiss cheese works nicely in this casserole , Simple & tasty, but, in my case, the Swiss cheese seemed to overpower other flavors I have other tuna casseroles I prefer, but this one is okay , Delicious I have made this recipe at least 3 times and it is so easy A winner!
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Steps
|
1
Done
|
Preheat Oven to 400 Degrees Fahrenheit. in a Large Saucepot, Cook Pasta in Boiling Salted Water For 5 Minutes; Add Broccoli to Pasta and Cook Another 5 Minutes or Until Broccoli Is Tender and Pasta Is Al Dente. Drain Well and Return to Saucepot; Set Aside. |
|
2
Done
|
Meanwhile, in a 3-Quart Saucepan, Melt Butter or Margarine Over Low Heat. Stir in Flour, Salt, and Pepper Until Blended and Cook, Stirring Constantly, 1 Minute. Gradually Stir in Milk; Increase Heat to Medium-High and Cook, Stirring Occasionally, Until Mixture Thickens and Boils. Boil 1 Minute, Stirring Frequently. Remove Saucepan from Heat and Stir in 1 Cup of Cheese Until Blended. |
|
3
Done
|
Add Cheese Sauce and Tuna to Pasta and Broccoli in Saucepot; Toss Until Evenly Mixed. Transfer Mixture to a 13"x9" Glass Baking Dish. Arrange Tomato Slices on Top, Overlapping If Necessary. Sprinkle With Remaining 1/2 Cup Cheese. |
|
4
Done
|
Cover Baking Dish With Foil and Bake 20 to 25 Minutes or Until Hot and Bubbly. Makes 6 Main-Dish Servings. |
