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Cinnamon Peach Brown Betty

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Ingredients

Adjust Servings:
1/2 cup brown sugar
1/2 cup oatmeal
1/2 cup flour
1/2 cup butter
6 cups sliced peaches
2/3 teaspoon cinnamon

Nutritional information

335.6
Calories
146 g
Calories From Fat
16.3 g
Total Fat
9.8 g
Saturated Fat
40.7 mg
Cholesterol
116.7 mg
Sodium
46.8 g
Carbs
3.6 g
Dietary Fiber
32 g
Sugars
3.9 g
Protein
208g
Serving Size

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Cinnamon Peach Brown Betty

Features:
    Cuisine:

    Canned peaches will work, just drain before placing in pan.

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Cinnamon Peach Brown Betty, Canned peaches will work, just drain before placing in pan , Yum yum yum! Made half the recipe using 2 (15 oz) cans of peaches in 100% juice (drained) Used a 1qt baking dish (about 9 x5 ) After mixing up the topping and adding to the peaches, decided I wanted more topping (I like lots of topping lol) so made 1/4 topping mixture in addition; added about 1/8 tsp salt to the topping (initial 1/2 batch) Loved it Thanks for sharing!


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    Steps

    1
    Done

    Preheat Oven to 350 and Butter a 9x9 Baking Dish.

    2
    Done

    Layer Peaches on the Bottom of the Dish.

    3
    Done

    Mix the Rest of the Ingredients in a Bowl, Forming a Crumble Topping.

    4
    Done

    Sprinkle on Top of Peaches and Bake For 40 Minutes.

    5
    Done

    Let Cool For at Least 10 Minutes Before Serving.

    Avatar Of Alivia Hughes

    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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