Ingredients
-
1
-
8
-
1
-
1/4
-
1/4
-
1/4
-
4
-
1/4
-
1/4
-
1/4
-
-
-
-
-
Directions
Country Breakfast Pie,A friend gave me this recipe use to fix it often when our church met for Tue and Thur morning breakfasts. Of course I normally had to make a couple of them.,Just lovely! Thank you :-),Doubled for my family and it came out perfectly. This is the first quiche that I’ve made that came out so perfectly. Thanks for sharing.
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Steps
|
1
Done
|
Preheat Oven to 375f. |
|
2
Done
|
Place Crust on Baking Sheet. |
|
3
Done
|
Sprinkle Sausage Around Bottom of Crust. |
|
4
Done
|
Top With Potatoes, Onions, Bell Peppers and Cheese. |
|
5
Done
|
Beat Eggs, Milk, Salt and Pepper Until Blended; Pour Over Sausage-Potato Mixture in Crust. |
|
6
Done
|
Bake 30 Minutes or Until Egg Mixture Is Cooked and Crust Is Lightly Browned. |
|
7
Done
|
Sprinkle With Additional Cheese and Peppers, If Desired. |
|
8
Done
|
Makes 6 Servings. |
