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Creamy Country Chicken Casserole

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Ingredients

Adjust Servings:

	3 cups diced cooked chicken (1 lg. whole stewing chicken, stewed, the meat only)
	1 cup diced water chestnut
	1 (4 ounce) can mushrooms, drained
	1/2 cup celery (chopped or thinly sliced)
	1/2 small onion, chopped fine, 1/4 cup
	4 hard-boiled eggs, diced
	1/2 cup mayonnaise
	1 (10 3/4 ounce) can cream of chicken soup
	6 tablespoons melted butter
	1 1/2 cups crushed ritz crackers or 1 1/2 cups chicken in a biscuit crackers

Nutritional information

493.1

Calories

294 g

Calories From Fat

32.7 g

Total Fat

12.3 g

Saturated Fat

216.5 mg

Cholesterol

832.3 mg

Sodium

24.4 g

Carbs

1.4 g

Dietary Fiber

4.9 g

Sugars

25.3 g

Protein

236g

Serving Size

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Creamy Country Chicken Casserole

Name: Creamy Country Chicken Casserole
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 6
Cuisine: American
Ingredients: : 3; : 1; : 1; : 1/2; : 1/2; : 4; : 1/2; : 1; : 6; : 1 1/2

Features:

Cuisine:

American

This casserole was excellent. I put the casserole over white rice and served with green beans, delicious! Even the kids loved it.

70 min
Serves 6
Easy

Ingredients

3
1
1
1/2
1/2
4
1/2
1
6
1 1/2

Directions

Creamy Country Chicken Casserole, The title says it all! Wonderful comfort food! This recipe was given to me by my Aunt Marlyn in Villa Grove, Illinois! :), This casserole was excellent I put the casserole over white rice and served with green beans, delicious! Even the kids loved it , YUM!!!! This is fantastic! Rich and creamy, a perfect simple weeknight meal, even my picky 8 yo loves it! Thank you!!!!

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Steps

1 Done	Stir/Fold All Together Except Butter and Crumbs, Pour Into Baking Dish.
2 Done	Top With Buttered Cracker Crumbs.
3 Done	Bake at 350 For About 30 Minutes.