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Creamy Sour Cream and Noodle Bake

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Ingredients

Adjust Servings:
2 lbs hamburger meat
12 ounces egg noodles
24 ounces cottage cheese
16 ounces sour cream
8 ounces tomato sauce
1/2 cup green onion, chopped
12 ounces cheddar cheese, shredded

Nutritional information

1083.7
Calories
596 g
Calories From Fat
66.3 g
Total Fat
35.4 g
Saturated Fat
263.6 mg
Cholesterol
1201.3 mg
Sodium
51.4 g
Carbs
2.7 g
Dietary Fiber
3.7 g
Sugars
68.7 g
Protein
513g
Serving Size

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Creamy Sour Cream and Noodle Bake

Features:
    Cuisine:

    Made with meatless portobello mushroom pasta sauce and the family loved it. Easy, inexpensive and filling. Good recipe.

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Sour Cream Noodle Casserole, Good comfort food! Great with a salad and rolls! Posting for access to shopping lists , Made with meatless portobello mushroom pasta sauce and the family loved it Easy, inexpensive and filling Good recipe , Good comfort food! Great with a salad and rolls! Posting for access to shopping lists


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Spray 2-Quart Casserole Dish With Pam and Set Aside.

    3
    Done

    Brown Meat.

    4
    Done

    Drain.

    5
    Done

    Add Tomato Sauce and Set Aside.

    6
    Done

    Cook Pasta.

    7
    Done

    Drain.

    8
    Done

    Add Cottage Cheese, Sour Cream and Green Onions to Pasta.

    9
    Done

    Combine Meat Mix to Pasta Mix and Pour Into Casserole.

    10
    Done

    Top With Cheese.

    11
    Done

    Bake 30 Minutes.

    12
    Done

    Serve and Enjoy!

    Avatar Of Luke Lopez

    Luke Lopez

    Latin cuisine expert infusing his dishes with traditional and authentic flavors.

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