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Crustless Tomato Quiche

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Crustless Tomato Quiche

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    I crumbled up some bulk sausage and browned it with the onion to make for supper. To keep this from being watery, just salt the tomato slices and place in a colander for 10 min to drain. Then lay them on a paper towel for a few seconds.

    • 70 min
    • Serves 6
    • Easy

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    Crustless tomato Quiche, Wonderfull Quiche, no need for crust. from Readers Digest, I crumbled up some bulk sausage and browned it with the onion to make for supper. To keep this from being watery, just salt the tomato slices and place in a colander for 10 min to drain. Then lay them on a paper towel for a few seconds.


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    Avatar Of Mabel Kim

    Mabel Kim

    Kimchi queen creating fermented dishes that are both flavorful and probiotic-rich.

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