Ingredients
-
1
-
2
-
1
-
1
-
2
-
3 - 4
-
3
-
1
-
3/4
-
1/2
-
4
-
-
-
-
Directions
Greatest Ever Loco Chicken Burritos!, These burrito’s are unlike any other!! I was feeling really creative one day, and I got all of these ingredients in my head and decided to try it out Oh my goodness! I have created a monster!! You can add a lot more things if you wish (Corn, Peas, Cilantro, beans, etc) This is just the basic recipe Hope you like them as much as we did!, This was a great recipe, very versitile I made too much rice and it was still good My other half likes his food really spicy so I dumped in a tablespoon of tabasco and he loved it , My DH loved this recipe He is trying to each low fat used whole wheat tortillas Yum and Thank you!
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Steps
|
1
Done
|
Disolve Boullion Cube in 2 Cups Boiling Water. |
|
2
Done
|
Add Rice, Bring to a Boil, Cover, and Turn Heat to Low; Cook 20 Minutes. |
|
3
Done
|
Meanwhile, Heat the Olive Oil in a Skillet and Add the Onions; Cook Over High Heat Until Carmelized, About 3-4 Minutes- Then Add Garlic and Allow to Sweat a Bit. |
|
4
Done
|
Cut Chicken Into Bite Size Pieces and Lightly Season With Salt and Pepper If Desired; Add to Onions and Garlic in Pan; Cook Chicken Thoroughly. |
|
5
Done
|
Add Taco Seasoning and 3/4 Cup Water; Mix Well and Allow to Simmer For About 2-3 Minutes. |
|
6
Done
|
Mix in the Crushed Tomatoes. |
|
7
Done
|
Add 2 Cups of the Cooked Rice to the Chicken Mixture and Mix Until All the Rice Is Coated, Adding Some Water If You Feel the Mixture Is Too Thick. |
|
8
Done
|
Stir in the Sour Cream Until Well Blended. |
|
9
Done
|
Serve on Flour or Corn Tortillas! |
|
10
Done
|
Ps-If You Are Serving on Corn Tortillas, Be Sure to Use 2 Tortillas For Each Serving Because They Tend to Fall Apart! |
