Ingredients
-
1/2
-
2
-
1
-
3/4
-
1/2
-
2
-
3 - 4
-
-
-
-
-
-
-
-
Directions
Baked Spaghetti Pie, This hearty Italian dish makes a simple spaghetti dinner without meat. Use homemade marinara sauce or a good bottled kind for an easy dinner. Add some garlic bread and a salad and you’re all set. This recipe is from Good Housekeeping., This is great and easy recipe to use up leftover noodles and sauce!!!, This turned out so well. Added a dash of nutmeg to ricotta mixture. Can this dish be frozen, cooked or uncooked??
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Steps
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1
Done
|
Cook Spaghetti According to Package Directions; Drain. |
|
2
Done
|
Meanwhile, Preheat Oven to 350 Degrees F. |
|
3
Done
|
Grease 9-Inch Glass Pie Plate. |
|
4
Done
|
in Large Bowl, With Fork, Beat Eggs. |
|
5
Done
|
Stir Ricotta and Parmesan Cheese Until Blended. |
|
6
Done
|
Add Spaghetti to Ricotta Mixture and Stir Until Well Coated. |
|
7
Done
|
Transfer Spaghetti Mixture to Prepared Pie Plate; Top With Marinara Sauce. |
|
8
Done
|
Sprinkle With Mozzarella and Remaining Romano Cheese. |
|
9
Done
|
Bake Pie 25 Minutes. |
|
10
Done
|
Remove from Oven and Let Stand 10 Minutes For Easier Serving. |
