0 0
Catfish Parmesan

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2/3 cup fresh grated parmesan cheese
1/4 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
1 teaspoon paprika
1 egg, beaten
1/4 cup milk
5 - 6 catfish fillets (2 lb.)
1/4 cup butter or 1/4 cup margarine, melted

Nutritional information

312.1
Calories
179 g
Calories From Fat
20 g
Total Fat
9 g
Saturated Fat
135.4 mg
Cholesterol
578.4 mg
Sodium
5.2 g
Carbs
0.3 g
Dietary Fiber
0.2 g
Sugars
26.5 g
Protein
177 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Catfish Parmesan

Features:
    Cuisine:

    Did not drizzle with butter but still tastes good.

    • 75 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Catfish Parmesan,Southern Living; living in the South, catfish is always plentiful and fresh. My family really likes it prepared this way.,Did not drizzle with butter but still tastes good.,This is a very tasty recipe. I will definately will make it again.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Mix Together Cheese, Flour, Salt, Pepper, and Paprika in Large Bowl or Plastic Bag.

    2
    Done

    in Another Bowl, Combine Egg and Milk; Stir Well.

    3
    Done

    Dip Fillets in Egg Mixture; Dredge in Flour Mixture.

    4
    Done

    Place Fillets in a Lightly Greased Oblong Baking Dish; Drizzle With Butter.

    5
    Done

    Bake at 350 Degrees For 35-40 Minutes or Until Fish Flakes Easily.

    Avatar Of Ava Thompson

    Ava Thompson

    Dessert diva known for crafting sweet treats that are as beautiful as they are delicious.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Navy Bean Soup
    Grilled Hoisin Glazed Halibut And Bok Choy
    next
    Grilled Hoisin Glazed Halibut And Bok Choy
    Featured Image
    previous
    Navy Bean Soup
    Grilled Hoisin Glazed Halibut And Bok Choy
    next
    Grilled Hoisin Glazed Halibut And Bok Choy

    Add Your Comment

    fifteen − eleven =