Ingredients
-
5
-
1
-
1/2
-
3/4
-
1
-
1/2
-
1/2
-
75
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Preheat the Oven to 180 Degrees Celsius. |
|
2
Done
|
Put Apples, Raisins, Juice and Brown Sugar in a Medium Sized Saucepan, and Cook Over a Medium Heat For About 15 Mins or Until the Apples Are Soft. |
|
3
Done
|
Transfer to 6 3/4 Cup Ramekins or a 1.5l Capacity Dish. |
|
4
Done
|
Put Flour, Caster Sugar and Oats Into a Large Bowl and Stir Well. |
|
5
Done
|
Add the Butter and Rub Lightly Until It Resembles Coarse Breadcrumbs. Scatter Over Apple Mixture. |
|
6
Done
|
Bake For 25 Minutes If Using Ramekins, or 35-40 Minutes in the Dish or Until Golden and Crisp. |
|
7
Done
|
Serve With Vanilla Ice Cream or Custard. |
