Ingredients
-
2
-
1 1/2
-
1
-
1
-
1
-
1
-
6
-
-
-
-
-
-
-
-
Directions
Three Corn and Cheddar Spoon Bread,A delicious and easy side dish I like to serve with tacos or anything Mexican!,It’s the best corn bread I’ve ever had… My family loves it thank you Soo much
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Steps
|
1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Beat Eggs in Medium Bowl. |
|
3
Done
|
Add 1 Cup Cheese, Cream Style Corn, Whole Kernel Corn, Muffin Mix, Sour Cream and Melted Butter; Mix Until Thoroughly Combined. |
|
4
Done
|
Pour Mixture Into Greased 2-Quart Baking Dish. |
|
5
Done
|
Bake in Oven 45 Minutes to 1 Hour or Until Center Is Set. |
|
6
Done
|
Top With Remaining Cheese; Bake 2 Minutes More or Until Cheese Is Melted. |
|
7
Done
|
For Another Option: Add 1 Small Can Drained, Diced Green Chilies or Chopped Pimiento to Batter Before Baking). |
