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Green Chile Squares Paula Deen

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Ingredients

Adjust Servings:
nonstick cooking spray
6 eggs, beaten
1/2 teaspoon salt
1/2 teaspoon black pepper, freshly ground
1 tablespoon cayenne pepper sauce
3 (4 ounce) cans diced green chilies, with juice
1 1/2 cups monterey jack cheese, grated
1 1/2 cups sharp cheddar cheese, grated

Nutritional information

303.5
Calories
204 g
Calories From Fat
22.7 g
Total Fat
12.9 g
Saturated Fat
240.8 mg
Cholesterol
1324.1 mg
Sodium
4 g
Carbs
0.8 g
Dietary Fiber
2.3 g
Sugars
20.8 g
Protein
166g
Serving Size

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Green Chile Squares Paula Deen

Features:
    Cuisine:

    My husband was in the kitchen last weekend and watched Paula Deen make this recipe. Since we had all the ingredients on hand he made it for us that night, scaling it down to 2/3. We both liked it a lot and also enjoyed it for lunch the next day.

    • 80 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Green Chile Squares (Paula Deen), My husband was in the kitchen last weekend and watched Paula Deen make this recipe Since we had all the ingredients on hand he made it for us that night, scaling it down to 2/3 We both liked it a lot and also enjoyed it for lunch the next day , This had nice flavor but way too much cayenne pepper flavor for us Hot! It was easy to make and looked great If you like a kick this is for you Thanks for posting Made for newest Zaar Tag Jan/Feb 2012 Enjoy ChefDLH


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    Steps

    1
    Done

    Preheat Oven to 300f.

    2
    Done

    Prepare 12x8-Inch Baking Dish by Spraying It With Cooking Spray.

    3
    Done

    in Medium Bowl, Mix Together the Eggs, Salt, Pepper, and Cayenne Pepper Sauce.

    4
    Done

    in Large Bowl, Combine Chiles and Both Cheeses. Pour the Egg Mixture Into the Cheese Mixture and Stir Together Well.

    5
    Done

    Pat the Mixture Down Into the Prepared Baking Dish and Bake Until the Center Is Firm, About 45 Minutes.

    6
    Done

    Once Cooled, Cut Into Small Squares and Serve.

    Avatar Of Owen Silva

    Owen Silva

    BBQ maestro specializing in tender and juicy smoked meats with a signature sauce.

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