Ingredients
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3
-
2
-
1
-
2
-
1 1/2
-
1/2
-
1/2
-
1/4
-
-
-
-
-
-
-
Directions
Rice, Corn and Cheese Casserole, This is nice on its own or with a baked chicken breast, anyway you like to have it Points 5 , This is a recipe my mom made in the 90s, and I was so happy to find a copy of it in a google search I make this recipe often It is good with brown or white rice, low-fat cheese or regular, sharp or mild cheddar I reserve 1/2 cup of cheese to sprinkle over the top, and I never use the chili powder or paprika You can halve the recipe and bake it in a loaf pan , One word: EXCELLENT No need to make any changes to this recipe
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Steps
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1
Done
|
In a Large Mixing Bowl, Combine All the Ingredients Except Paprika, and Mix Them Well. |
|
2
Done
|
Pour the Ingredients Into a Sprayed 2-Quart Casserole. |
|
3
Done
|
Sprinkle With Paprika, and Bake in a 350 Oven For 40 to 45 Minutes. |
