Ingredients
-
1
-
2
-
1
-
1/2
-
1
-
1
-
1/2
-
1/2
-
-
-
-
-
-
-
Directions
Filipino Tomato Curry Sauce,From “Tropical Island Cooking” by J. Aranas. A delicious sauce for fish, meat, vegetables, or rice. Note that the recipe calls for soy sauce… I have substituted fish sauce for a more savory version.,From “Tropical Island Cooking” by J. Aranas. A delicious sauce for fish, meat, vegetables, or rice. Note that the recipe calls for soy sauce… I have substituted fish sauce for a more savory version.
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Steps
1
Done
|
Preheat Oven to 325 F. |
2
Done
|
Place All Ingredients in a Baking Pan and Cover With Foil. Bake 1 Hour. |
3
Done
|
Check to See If Tomatoes Have Collapsed. If not, Crush With a Wooden Spoon and Bake Another 15-30 Minutes. |
4
Done
|
the Original Recipe Does not Call For This, but You Can Food-Process the Sauce or Work It With a Mortar and Pestle For a Smoother, More Sauce-Like Texture (i Always Do This). |