Ingredients
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Directions
Miss Daisy’s Lemon Icebox Pie, Another favorite from the now closed Miss Daisy’s Tearoom in Franklin, Tennessee This is the quintessential southern dessert Her recipe varies slightly from the others on this site, and it’s so good I just had to share it Cook time is chill time , Love this easy summery dessert! used pink lemonade and it was wonderful! I recommend freezing this pie a couple of days for better consistency and ease of serving Great recipe!, Very good Simple and easy Thanks for posting
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Steps
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1
Done
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Beat Together Whipped Topping, Lemonade Concentrate and Condensed Milk. |
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2
Done
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Pour Into Pie Shell and Freeze at Least 1 Hour Before Serving. |
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3
Done
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Variation: Frozen Limeade Concentrate May Be Used in Place of Lemonade. |
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4
Done
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Store in Freezer and Serve Frozen. |
