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Pork Chops With Apples & Stuffing

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Ingredients

Adjust Servings:

	6 boneless pork chops
	1 tablespoon vegetable oil
	1 6 ounce package pork stuffing mix
	1 21 ounce can apple pie filling, with cinnamon

Nutritional information

516.4

Calories

145 g

Calories From Fat

16.2 g

Total Fat

5.1 g

Saturated Fat

124.2 mg

Cholesterol

534.8 mg

Sodium

47.7 g

Carbs

1.9 g

Dietary Fiber

16.1 g

Sugars

43.1 g

Protein

315 g

Serving Size

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Pork Chops With Apples & Stuffing

Name: Pork Chops With Apples & Stuffing
Prep time: 20 min
Cook time: 1 h 5 min
Total time: 1 h 25 min
Yield: 6
Cuisine: American
Ingredients: : 6; : 1; : 1; : 1

Features:

Cuisine:

American

The recipe seems quite versatile.

85 min
Serves 6
Easy

Ingredients

Directions

Pork Chops With Apples & Stuffing

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Steps

1 Done	Brown Pork Chops in Oil Over Medium-High Heat.
2 Done	Prepare Stuffing Mix According to Package Directions; Set Aside.
3 Done	Spread Pie Filling in the Bottom of a Greased 13x9 Baking Pan; Place Pork Chops on Top.
4 Done	Spoon Stuffing Mix Over Top; Cover.
5 Done	Bake at 350 Degrees For 35 Minutes, Uncover and Bake an Additional 10 Minutes.