Ingredients
-
1
-
1 1/2
-
1/2
-
1
-
1/2
-
-
-
1/3
-
-
-
-
-
-
-
Directions
Salisbury Steak, Scrumptious!!, Quick and easy–delicious, too. A childhood favorite I never get tired of.
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Steps
|
1
Done
|
Combine 1/4 Cup Soup With Ground Beef, Bread Crumbs, Egg, Onion, Salt, Pepper, and Garlic Salt; Mix Well. |
|
2
Done
|
Shape Into 6 Patties. |
|
3
Done
|
Place in Shallow Baking Dish. |
|
4
Done
|
Bake at 350 Degrees For 40 Minutes. |
|
5
Done
|
Drain Off Fat. |
|
6
Done
|
Combine Remaining Soup and Water; Pour Over Patties. |
|
7
Done
|
Bake an Additional 10 Minutes or Until Thoroughly Heated. |
