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Rumaki Marie

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Ingredients

Adjust Servings:
1 lb bacon (halved crosswise)
14 ounces water chestnuts (drained)
1 (8 ounce) can pineapple chunks
14 ounces ketchup
1 teaspoon worcestershire sauce
1 cup brown sugar

Nutritional information

637.8
Calories
309 g
Calories From Fat
34.4 g
Total Fat
11.4 g
Saturated Fat
51.4 mg
Cholesterol
1401.6 mg
Sodium
75.2 g
Carbs
2.5 g
Dietary Fiber
59.5 g
Sugars
11.1 g
Protein
284g
Serving Size

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Rumaki Marie

Features:
  • Gluten Free
Cuisine:

A favorite at Ashley & Birdie's house from the family collection.

  • 90 min
  • Serves 6
  • Easy

Ingredients

Directions

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Rumaki Marie, A favorite at Ashley & Birdie’s house from the family collection , A favorite at Ashley & Birdie’s house from the family collection


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Steps

1
Done

Cut the Bacon Slices Into Halves.wrap the Water Chestnuts and Pineapple Chunk With the Bacon Pieces; Secure With Wooden Toothpick.

2
Done

Bake at 350 Degrees For 30 Minutes; Drain.

3
Done

Combine the Ketchup, Worcestershire Sauce, Soy Sauce, Hot Sauce and Brown Sugar in a Bowl; Mix Well.pour Over the Dish.

4
Done

Bake For 30 Minutes Longer.

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