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Saucy Chicken Casserole

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Ingredients

Adjust Servings:
1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
2 cups sour cream
3/4 cup chicken broth
1/2 medium onion, chopped
1 cup sliced fresh mushrooms
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon poultry seasoning
1/4 teaspoon pepper
6 boneless chicken breast halves
cooked noodles or rice
chopped parsley

Nutritional information

458.1
Calories
268 g
Calories From Fat
29.9 g
Total Fat
13.7 g
Saturated Fat
120.1 mg
Cholesterol
1060.9 mg
Sodium
12.1 g
Carbs
0.3 g
Dietary Fiber
1.9 g
Sugars
34.8 g
Protein
328g
Serving Size

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Saucy Chicken Casserole

Features:
    Cuisine:

    This recipe came from a Casserole Cookbook.

    • 90 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Saucy Chicken Casserole, This recipe came from a Casserole Cookbook , This recipe came from a Casserole Cookbook


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    in a Greased 13 X 9 X 2 Inch Baking Dish, Combine Soups, Sour Cream, Broth , Onion, Mushrooms and Seasonings.

    3
    Done

    Arrange Chicken on Top of Sauce.

    4
    Done

    Bake Uncovered For 1 Hour or Until Chicken Is Tender.

    5
    Done

    Serve Chicken and Sauce Over Noodles or Rice.

    6
    Done

    Garnish With Parsley.

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