Ingredients
-
1
-
3
-
1
-
2
-
8
-
1
-
1
-
1
-
2
-
1
-
1
-
1
-
-
-
Directions
Venison or Beef Casserole, Excellent and Easy Comfort Food, My family loved this one I added 2 more carrots and I cooked in the oven covered with the lid, Excellent and Easy Comfort Food
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Steps
|
1
Done
|
use a Porcelin Coated Dutch Oven. Pour Cooking Oil in the Bottom of the Dutch Oven and Preheat It on the Stove. |
|
2
Done
|
Brown the Ground Venison or Beef in the Dutch Oven Then Remove It from the Pot. Remove Grease from the Bottom of the Dutch Oven. |
|
3
Done
|
Place Sliced Potatoes in the Bottom of the Dutch Oven So That It Covers the Bottom and Up the Sides a Little Bit. |
|
4
Done
|
Then Slice Your Oinon Into Rings and Place Them on Top of the Potatoes. |
|
5
Done
|
Sprinkle a Little Salt and Pepper on Top of That, Then Place the Ground Venison or Beef on Top of the Potatoe and Onions. |
|
6
Done
|
Chop the Carrots and Slice the Mushrooms and Place Them on Top of the Ground Beef. Salt and Pepper That a Little Bit. |
|
7
Done
|
Then Mix the Cream of Mushroom Soup and Brown Gravy; Mix Together With the Minced Garlic and Water. |
|
8
Done
|
Pour Mixture Over the Top and Place in the Preheated Oven at 350 Degrees and Back For 45-60 Minutes. Wallah Dinner Is Served and Serves Approximately 4-6 People. |
