Directions
Roasted Pineapple With Rum-Vanilla Sauce and Coconut,This is an easy dessert, but also fancy enough to serve guests. I love these flavor combinations! Recipe courtesy of Tyler Florence. He serves this with rum raisin ice cream. *There is a note at the end of the directions that tells you how to toast coconut.,Yum. Can’t believe I’m the first one to review this. It’s simple and delish. We decided that we might try it with coconut rum next time. Thanks for sharing this nice keeper, Kathy. Made for CQ4.
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