Ingredients
-
1
-
1
-
18 - 24
-
1/2
-
2
-
2
-
1
-
1
-
1
-
1/2
-
-
-
-
-
Directions
Oriental Crab Appetizers, Beautifully presented, these are suitable for entertaining big-wigs! (and little-wigs, too!), I thought this combination of ingredients would have tasted wonderful, but it wasn’t a hit at the Christmas party used water chestnuts and seasame oil, but I don’t think that would have changed the overall taste , Beautifully presented, these are suitable for entertaining big-wigs! (and little-wigs, too!)
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Steps
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1
Done
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Combine Soy Sauce, Wine or Juice, Garlic, and Ginger in a Large Bowl. |
|
2
Done
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Add Crabmeat, Snow Peas, and Bamboo Shoots to Soy Mixture. |
|
3
Done
|
Mix Well. |
|
4
Done
|
Top Each Lettuce Leaf With Portion of Crab Mixture. |
|
5
Done
|
Fold Leaves Around Crab by First Turning in the Sides, Then Rolling Up. |
|
6
Done
|
Serve on Plate Scattered With Finely Chopped Toasted Walnuts. |
|
7
Done
|
'---Serving Suggestion---. |
|
8
Done
|
Make a Quick Sauce of Half Chinese Hot Mustard and Half Sweet Plum Sauce. |
|
9
Done
|
Spoon in a Zig-Zag Pattern on Each Plate. |
|
10
Done
|
Place 3 Rolls on Top of the Sauce, Propped Like Fallen Logs. |
|
11
Done
|
Top With Toasted Nuts and Sprigs of Fresh Coriander. |
