Ingredients
-
6
-
6
-
4
-
1 1/2
-
3/4
-
1
-
3/4
-
1 1/2
-
1 1/2
-
1/2
-
-
-
-
-
Directions
Potato, Spinach, & Mushroom Casserole, This recipe is from the Cooking with Friends recipe book Friends is my favorite TV show, and this is definitely one of my favorite recipes I tend to make this when entertaining & am always proud of how it turns out I always get wonderful reviews & many requests for this recipe It is listed in the recipe book under Vegetarian Delights I have found that it also makes an excellent side dish to accompany beef, chicken or fish This dish has an incredible flavor & goes nicely with a glass of wine , I highly recommend this recipe as a nice dish to give to someone when you need to take a casserole – it’s delicious, vegetarian and gluten free (it was with the ingredients I bought) I leave the mushrooms out and it is still very good Cooking with Friends is actually a really excellent cookbook, you can get used copies on Amazon for next to nothing , This recipe is from the Cooking with Friends recipe book Friends is my favorite TV show, and this is definitely one of my favorite recipes I tend to make this when entertaining & am always proud of how it turns out I always get wonderful reviews & many requests for this recipe It is listed in the recipe book under Vegetarian Delights I have found that it also makes an excellent side dish to accompany beef, chicken or fish This dish has an incredible flavor & goes nicely with a glass of wine
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Steps
|
1
Done
|
Preheat Oven to 400. |
|
2
Done
|
Grease 2 Large Baking Sheets& Set Them Aside. |
|
3
Done
|
Scrub Potatoes Under Cold Water. |
|
4
Done
|
Do not Peel. |
|
5
Done
|
Cut Potatoes Lengthwise Into 1/4 Inch Thick Slices. |
|
6
Done
|
Place Slices in a Large Bowl. |
|
7
Done
|
Add 4 T Olive Oil, Garlic, Salt and Pepper to Bowl. |
|
8
Done
|
Toss the Potatoes Gently Coating Them as Best You Can. |
|
9
Done
|
It Is Easiest to Do by Hand, but a Little Messy. |
|
10
Done
|
Once Tossed, Lay Potatoes Out on Prepared Baking Sheets. |
|
11
Done
|
Try not to Overlap. |
|
12
Done
|
Cover Pans Tightly With Aluminum Foil& Bake For 30 Minutes (see Below What to Do While Potatoes Are Baking). |
|
13
Done
|
When Done, Remove Pans from Oven. |
|
14
Done
|
Uncover to Cool. |
|
15
Done
|
Do not Turn Oven Off. |
