Ingredients
-
1
-
1
-
2
-
3
-
2
-
2
-
1/2
-
1
-
2 - 3
-
2
-
1/2 - 3/4
-
1
-
1
-
-
Directions
Lu’s Chicken Barley Soup, Hearty, easy soup for a cold day Great with a fresh loaf of bread , My husband and I enjoyed this uniquely seasoned soup Never would have thought sage and allspice would be that good together, but was so delicious Wonderful comfort food–healthy and filling Thanks for sharing this one , Very good, a little different than my regular chicken soup recipe used canned chicken broth instead of water and chicken base I also put everything in the crockpot and let it cook on medium for 4 hours
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Steps
|
1
Done
|
Saute Onion and Celery in Olive Oil. |
|
2
Done
|
Add Water, Carrots, and Chicken Pieces; Simmer 30 Minutes. |
|
3
Done
|
Add Barley; Simmer 30 Minutes. |
|
4
Done
|
Add Potatoes and Beans;simmer 30 Minutes Remove Chicken Pieces; Take Meat Off Bones, Chop and Return Meat to Soup. |
