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Blender Potato Pancakes

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Ingredients

Adjust Servings:
2 eggs
1 small onion
1/2 teaspoon salt
2 tablespoons all-purpose flour
1/4 teaspoon baking powder
3 cups cubed raw potatoes

Nutritional information

48.2
Calories
7 g
Calories From Fat
0.9 g
Total Fat
0.3 g
Saturated Fat
35.2 mg
Cholesterol
118.6 mg
Sodium
8.2 g
Carbs
0.9 g
Dietary Fiber
0.6 g
Sugars
2 g
Protein
639g
Serving Size

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Blender Potato Pancakes

Features:
    Cuisine:

    Easy to follow and delicious recipe. the batter should end up like pancake batter....use a bit more flour at a time and blend until it does. If you add more than 2 tablespoons of flour also add a bit more baking powder. We cooked them in a waffle iron, spraying both halves of the iron with a butter spray. A lot less messy and no excess grease. We doubled the recipe and they turned out great. Topped with sour cream and chives and a few strips of bacon. Also had leftovers that we toasted to have with eggs in the morning.

    • 50 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Blender Potato Pancakes,,Easy to follow and delicious recipe. the batter should end up like pancake batter….use a bit more flour at a time and blend until it does. If you add more than 2 tablespoons of flour also add a bit more baking powder. We cooked them in a waffle iron, spraying both halves of the iron with a butter spray. A lot less messy and no excess grease. We doubled the recipe and they turned out great. Topped with sour cream and chives and a few strips of bacon. Also had leftovers that we toasted to have with eggs in the morning.


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    Steps

    1
    Done

    Assemble Blender.

    2
    Done

    Put Eggs, Onion, Salt, Flour, Baking Powder and 1/2 C Potato Cubes Into Blender Container.

    3
    Done

    Cover and Process At#7 Until Smooth.

    4
    Done

    Add Remaining Potatoes, Cover and Process 2 Cycles At#9.

    5
    Done

    Pour Into a Hot, Well Greased Griddle.

    6
    Done

    Drain on Absorbent Paper.

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    Dylan Carter

    Culinary ninja skilled in the art of creating delectable dishes with precision and speed.

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