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Feta Cheese Dip – Middle Eastern Style

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Ingredients

Adjust Servings:
8 ounces feta cheese
2 tablespoons lemon juice
2 tablespoons vegetable oil
1 1/2 tablespoons olive oil

Nutritional information

177
Calories
147 g
Calories From Fat
16.4 g
Total Fat
7 g
Saturated Fat
35.7 mg
Cholesterol
447.3 mg
Sodium
2.1 g
Carbs
0 g
Dietary Fiber
1.8 g
Sugars
5.7 g
Protein
39g
Serving Size

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Feta Cheese Dip – Middle Eastern Style

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    Cuisine:

      Absolutely great recipe...My boyfriend is Egyptian and he really enjoyed this dip, so did I. I added ground red pepper and minced garlic since I love garlic.

      • 25 min
      • Serves 6
      • Easy

      Ingredients

      Directions

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      Feta Cheese Dip – Middle Eastern Style, From Saad Fayed, Feta cheese is most often associated with Greek cooking However, it is the most popular of cheeses eaten in the Middle East! Feta absorbs the flavors of herbs and spices very well, and has an ideal consistency for many dishes This dip is served with pita bread wedges or crackers , Absolutely great recipe My boyfriend is Egyptian and he really enjoyed this dip, so did I I added ground red pepper and minced garlic since I love garlic


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      Steps

      1
      Done

      Crumble and Mash Feta Cheese With a Fork With Oils and Lemon Juice Until Smooth and Creamy.

      2
      Done

      Serve With Toasted Pita Wedges or Crackers.

      3
      Done

      Variations:.

      4
      Done

      Many Herbs and Spices Can Be Added to This Recipe For a "kick".

      5
      Done

      Try Adding a Teaspoon of Dill, Oregano, Garlic Powder, or Another Herb or Spice.

      6
      Done

      For Spicier Spices Like Cumin or Caraway, Start Off With 1/8 Teaspoon and Increase According to Taste.

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      Quinn Hughes

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