Ingredients
-
1
-
3/4
-
1
-
1
-
1
-
1/4
-
1/2
-
1/2
-
-
-
-
-
-
-
Directions
Thousand Island Dressing – Reuben Sauce – What-Have-You Sauce, This is the astoundingly good dressing that we use on our reuben sandwiches and in shrimp cocktail Others have told me that they make it just to use as a dip, and – coming from my description in our Reuben Sandwiches Our Way (recipe # 107927): you can call it Thousand Island or French, whathaveyou – keep it on their table and call it What-Have-You Sauce Thank you for the tribute! :), Wow You weren’t exaggerating when you said astoundingly good I wish I could give you six stars for giving us quantities of ketchup and catsup , Delicious, exactly what I wanted for my reubens! I, too, used jalapeno relish, which added a little extra kick This was a hundred times better than restaurant sauce!
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Steps
|
1
Done
|
In a Bowl Combine the Mayonnaise, Catsup, Relishes, Onion, Garlic, Lemon Juice, Balsamic Vinegar, and Black Pepper to Taste. Mix Well! |
|
2
Done
|
Makes About 2 Cups Dressing. |
|
3
Done
|
to Store: Put in a Tightly Covered Clean Glass Container in Fridge. |
|
4
Done
|
to Use: Put It on Reuben Sandwiches, Pot Roast Patty Melts, Burgers, in Shrimp Cocktail, on Salads, or as a Dip For Chips, Veggies, Chicken Nuggets, Steak Fingers, Et Cetera! |
