Ingredients
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1
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2
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1
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1
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3 - 4
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Directions
Kidd Kraddick’s Famous Brown Bag Turkey,Kidd Kraddick is my favorite morning radio show, have been listening to him for about 13 years. He posts this recipe every year for Thanksgiving. No this turkey recipe wont burn your house down because you are using a brown paper bag…but it will taste GREAT!,Making dinner for after dark (hunting season). I put turkey in bags at 1:30 into oven. It says 3 1/2 hrs for my size turkey. Couldn’t find any staples and have one bag from 1 side tucked into 1 bag from other side. Now I’m starting to worry that it won’t keep the steam inside and my turkey won’t be moist or done in that amt of time if the steam is escaping! Is there something I should use instead like maybe some kind of tape?,Has anyone tried this with a turkey breast? What changes did you make?
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Steps
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1
Done
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Take Everything Out of the Turkey. There Will Be a Giblet Bag and Some Other Stuff. |
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2
Done
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Next Add Vegetables to the Inside of the Turkey. You Dont Even Have to Peel Anything. This Is Easy Because the Veggies Are Just For Flavor -- You Are Going to Throw Them Away Later. |
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3
Done
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Take the Onion and Cut It Into Quarters. |
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4
Done
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Chop a Nice Long Carrot. |
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5
Done
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Do the Same With a Couple Stalks of Celery. |
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6
Done
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Add Several Cloves of Garlic That You Mash Between a Broad Kitchen Knife and the Kitchen Counter. |
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7
Done
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Throw It All Inside the Turkey. |
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8
Done
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Then Rub the Turkey All Over With Olive Oil -- not Butter Because Butter Usually Has Salt in It and Salt Is the Enemy of a Moist Turkey. Make Sure the Whole Bird Is Covered in Olive Oil. |
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9
Done
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Put the Turkey in a Roasting Pan and Cover It With a Large Brown Paper Bag. |
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10
Done
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Staple Shut. If You Have a Huge Turkey Use Two Paper Bags at Each End. It Wont Stick to the Bird Because of the Olive Oil. |
