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Savory Smoked Cheddar and Pecan Cheese Spread Recipe

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Ingredients

Adjust Servings:
8 ounces cream cheese, softened to room temperature
8 ounces finely shredded sharp cheddar cheese
1 cup chopped toasted pecans (or more if you like, i like it very nutty)
2 drops liquid smoke (to taste)

Nutritional information

407.6
Calories
347 g
Calories From Fat
38.6 g
Total Fat
16.4 g
Saturated Fat
81.4 mg
Cholesterol
356.7 mg
Sodium
4.5 g
Carbs
1.7 g
Dietary Fiber
2.1 g
Sugars
13.3 g
Protein
70g
Serving Size

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Savory Smoked Cheddar and Pecan Cheese Spread Recipe

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    Cuisine:

    I enjoyed this. However, if you want it smokey - it takes MANY more drops to impart the smoke flavor. I chose to rough chop the pecans. There is nothing about this in the recipe, which implies Ameliahead puts them in whole.

    • 30 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Smokey Cheddar-Pecan Spread, My grandmother used to make a version of this around the holidays every year and I have always loved it! I’ve always had it served with crackers, although I suppose you could have it with bread or veggies, too , I enjoyed this However, if you want it smokey – it takes MANY more drops to impart the smoke flavor I chose to rough chop the pecans There is nothing about this in the recipe, which implies Ameliahead puts them in whole


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    Steps

    1
    Done

    Mix the Cheeses Together Thoroughly (this May Take Some Muscle, Depending on How Soft the Cream Cheese Is).

    2
    Done

    Add the Liquid Smoke and Mix Thoroughly Again.

    3
    Done

    Fold in the Pecans.

    4
    Done

    Taste For Smokiness and Add More Liquid Smoke to Taste.

    5
    Done

    Chill Before Serving or Eat Right Away!

    Avatar Of Logan Black

    Logan Black

    BBQ aficionado specializing in tender and smoky barbecue dishes.

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