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Smoked Salmon Pizza

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Ingredients

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	1 pizza crust, 12-inch pre baked
	1/4 cup honey dijon mustard
	1/4 cup sour cream
	2 tablespoons fresh dill, finely minced
	1/2 lb lox, thinly sliced (smoked salmon)
	1/2 red onion, thinly sliced & separated into rings
	1 tablespoon capers, well drained

Nutritional information

Calories

32 g

Calories From Fat

3.7 g

Total Fat

1.6 g

Saturated Fat

12.9 mg

Cholesterol

804.6 mg

Sodium

1.4 g

Carbs

0.2 g

Dietary Fiber

0.4 g

Sugars

7.3 g

Protein

43g

Serving Size

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Smoked Salmon Pizza

Name: Smoked Salmon Pizza
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6-8
Cuisine: American
Ingredients: : 1; : 1/4; : 1/4; : 2; : 1/2; : 1/2; : 1

Features:

Cuisine:

American

YUMMMM! this is too good for words, as always I did some amount adjustments, this would make great party food and I intend to make it again to serve to guests, if you love food with flavor then try this recipe it is wonderful, thanks for sharing Connie!

30 min
Serves 6
Easy

Ingredients

Directions

Smoked Salmon Pizza, This is really an appetizer It is served cold It is very tasty, and quick to make , YUMMMM! this is too good for words, as always I did some amount adjustments, this would make great party food and I intend to make it again to serve to guests, if you love food with flavor then try this recipe it is wonderful, thanks for sharing Connie!, This is really an appetizer It is served cold It is very tasty, and quick to make

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Steps

1 Done	Mix Mustard, Sour Cream and Dill Together.
2 Done	Spread on Crust.
3 Done	Cover With Salmon.
4 Done	Evenly Place Single Layer of Onion Rings Over Salmon.
5 Done	Sprinkle With Capers.
6 Done	Slice and Enjoy.