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Crispy Tex-Mex Wonton Bites: A Flavorful Fusion Appetizer

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Ingredients

Adjust Servings:
1/2 lb ground beef
1/4 cup chopped onion
2 tablespoons chopped green peppers
3/4 cup refried beans
1/4 cup shredded cheddar cheese
1 tablespoon catsup
1 1/2 teaspoons chili powder
4 dozen wonton skins
vegetable oil
commercial taco sauce

Nutritional information

324
Calories
78 g
Calories From Fat
8.7 g
Total Fat
3.5 g
Saturated Fat
38.9 mg
Cholesterol
549.2 mg
Sodium
43.8 g
Carbs
3.2 g
Dietary Fiber
1.1 g
Sugars
16.4 g
Protein
112g
Serving Size

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Crispy Tex-Mex Wonton Bites: A Flavorful Fusion Appetizer

Features:
    Cuisine:

    Anything Mexican for me to enjoy! These are just great.

    • 32 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Tex Mex Wontons, Anything Mexican for me to enjoy! These are just great , Anything Mexican for me to enjoy! These are just great


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    Steps

    1
    Done

    Combine Beef, Onion, and Green Pepper in Large Skillet; Cook Until Meat Is Brown, Stirring to Crumble Meat.

    2
    Done

    Drain.

    3
    Done

    Add Beans, Cheese, Catsup, and Chili Powder; Stir Well.

    4
    Done

    Place 1 Teaspoon Beef Mixture in Center of Each Wonton Skin.

    5
    Done

    Fold Top Corner Over Filling, Fold Side Corners Over, Then Roll Up Jellyroll Fashion.

    6
    Done

    Moisten Edges With Water to Seal.

    7
    Done

    Heat 1 1/2 Inches Oil to 375 in Large Skillet.

    8
    Done

    Place 6 Wontons in Hot Oil, and Fry 30 Seconds on Each Side or Until Golden Brown; Drain on Paper Towels.

    9
    Done

    Repeat With Remaining Wontons.

    10
    Done

    Serve With Taco Sauce.

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    Dylan Hamilton

    Cocktail creator crafting unique and flavorful drinks that delight the senses.

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