Ingredients
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2
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2
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1
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1
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1
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Directions
Cranberry Marble Mold, We usually have this just at Thanksgiving, but if you like cranberry sauce Is great for Picnics & social gathering !, This has been in my family for almost 60 years now Strawberries over cranberries I wonder about if you could do both? 50/50 3 packages strawberry Jell-O 1 can of crushed pineapple 1 package frozen strawberries thawed 16 oz sour cream (no light or fat free) does not set as well 1 Dissolve jello in 3 cups of boiling water Stir until completely dissolved Add in 1 5 cups of cold water Add in one can of crushed pineapple Mix in package of thawed strawberries- if berries are large you can chop them up a bit, but once thawed they sometimes fall apart on their own 2 Spray a light mist of Pam in Jell-O mold 3 Pour half of the above mixture into a Jell-O mold and chill until set (leave second half of mixture on counter so that it does not set!!) 4 Once chilled spread with a layer of sour cream-may not need it all 5 Pour on remaining Jell-O mixture and chill until firmly set 6 If you are creative and have patience you can do thirds of the mixture and repeat steps to have two layers of sour cream! ENJOY
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Steps
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1
Done
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Dissolve, Gelatin in Boiling Water,Stir in Pineapple,Chill Until Partially Set. |
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2
Done
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Fold in Cranberry Sauce. |
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3
Done
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Spoon Into a 8x8x2 Inch Pan. |
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4
Done
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Spoon Sour Cream on Top. |
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5
Done
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Stir Through to Marble, Chill Until Firm. |
