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Cabbage Oriental

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Ingredients

Adjust Servings:
1/2 cup sesame seeds
3/4 cup slivered almonds
3 packages ramen noodles reserve 1 flavor packet for dressing
1 head chinese cabbage
1 bunch green onion
3/4 cup vegetable oil
1/2 cup cider vinegar
1 cup sugar
2 tablespoons soy sauce

Nutritional information

626
Calories
393g
Calories From Fat
43.7g
Total Fat
6.5 g
Saturated Fat
0mg
Cholesterol
584.4mg
Sodium
54.5g
Carbs
3.6g
Dietary Fiber
34.6g
Sugars
8g
Protein
131g
Serving Size (g)
6
Serving Size

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Cabbage Oriental

Features:
    Cuisine:

    This is great. used 2 green onions and chicken ramen. used canola for the oil in the dressing. Excellent salad. Will be using this recipe again.

    • 37 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Cabbage Oriental, A nice combination of sweet and tart. My sister makes this for all our family gatherings., This is great. used 2 green onions and chicken ramen. used canola for the oil in the dressing. Excellent salad. Will be using this recipe again., WOW! I originally tried this recipe in order to use up some left over cabbage, but I didnt expect this recipe to be so tasty! The whole combination of ingredients seemed a bit strange – but dont let that put you off, I will definitely be making this again! I also replaced some of the veg oil with sesame oil. Thank you for sharing it.


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    Steps

    1
    Done

    Saute in Butter, Sesame Seeds and Noodles (broken Apart).

    2
    Done

    Stir Until Browned.

    3
    Done

    Set Aside.

    4
    Done

    Slice Cabbage Thinly and Onion Into Large Bowl.

    5
    Done

    Add Sesame Seed-Noodle Mixture and Almonds.

    6
    Done

    Mix Together.

    7
    Done

    Combine Dressing Ingredients and Pour Over Cabbage Mixture.

    8
    Done

    Enjoy.

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