Ingredients
-
1/2
-
2
-
2
-
4
-
4
-
2
-
2
-
1/2
-
1/2
-
1
-
1/2
-
1
-
-
-
Directions
Dairy Free Asian Inspired Coleslaw, This is a fresh, crisp coleslaw that my sis and me came up with one night to go with our dinner Its referencing some Asian flavours and we think its really yummy I hope youll enjoy it, too!, I made some minor subs due to supply (having scaled back for 3 serves) in that used and 1/8 of and savoy cabbage, sultanas for raisines, cashews for peanuts and didn’t know what sucanat was till I googled and used brown sugar but basically all the compents where there and it was a delcious salad served with recipe #477371 We had some left over salad and the DM has claimed it as a sandwish filler (and from a veggie hater that is high praise) Thank you Lalaloula, made for Went To Market tag game
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Steps
|
1
Done
|
In a Big Bowl Combine Everything and Toss to Coat. |
|
2
Done
|
Allow to Cool in the Fridge For an Hours or So Before Serving. Enjoy! |
