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Family Favorite Taco Salad

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Ingredients

Adjust Servings:
1 lb lean ground beef
16 ounces mixed salad greens or more to taste
2 tomatoes, chopped
6 green onions, sliced
1 15 ounce can kidney beans, drained
1 16 ounce bottle catalina dressing
4 cups grated cheddar cheese
1 16 ounce bag cool ranch doritos the large size

Nutritional information

1233.3
Calories
770 g
Calories From Fat
85.6 g
Total Fat
26 g
Saturated Fat
128.2 mg
Cholesterol
1757 mg
Sodium
73.2 g
Carbs
7.7 g
Dietary Fiber
17.5 g
Sugars
44.2 g
Protein
321 g
Serving Size

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Family Favorite Taco Salad

Features:
    Cuisine:

    Has anyone tried using corn instead of beans? My family's not crazy about beans, so thought I'd try just not adding the beans, or if I should add corn in place of beans? Your feedback is greatly appreciated.

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Family Favorite Taco Salad, I got this recipe from a friend who takes this to friends needing a meal. It’s soooo good, and the best of all the taco salads out there!, Has anyone tried using corn instead of beans? My family’s not crazy about beans, so thought I’d try just not adding the beans, or if I should add corn in place of beans? Your feedback is greatly appreciated., The sky is falling…the sky is falling…the sky…”!!! Just wanted to get your attention. You’ve run out of ideas not to make this. Made for Best of 2012 recipe tag.


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    Steps

    1
    Done

    Brown Ground Beef and Drain Off Any Grease.

    2
    Done

    Meanwhile, in Very Large Salad Bowl Combine Salad, Tomatoes, Green Onions and Kidney Beans. Toss Well.

    3
    Done

    Add Slightly Cooled Beef and Catalina Dressing. Mix Well.

    4
    Done

    Add Cheese and Toss Again.

    5
    Done

    Lightly Smash Chips and Add to Salad.

    6
    Done

    Toss and Serve Immediately.

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    Jenna Bailey

    Burger boss crafting juicy and flavorful burgers with unique toppings.

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