Ingredients
-
12
-
2
-
1
-
4
-
1
-
1
-
4
-
-
-
-
-
-
-
-
Directions
Chile and Cheese Casserole, This is in answer to a request It has fresh roasted chiles instead of canned I have not made this recipe, but it sounds good , This is in answer to a request It has fresh roasted chiles instead of canned I have not made this recipe, but it sounds good
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Steps
|
1
Done
|
Roast and Peel Chile, Remove Stems and Seeds, (or Use Canned or Frozen). |
|
2
Done
|
Place Alternate Layers of Chile and Cheese in a Greased Baking Dish. |
|
3
Done
|
Leave Enough Cheese to Sprinkle on Top. |
|
4
Done
|
Beat the Eggs Slightly, Add Milk and Salt. |
|
5
Done
|
Pour Over the Chile and Cheese. |
|
6
Done
|
Mix Melted Butter and Crackers Together. |
|
7
Done
|
Sprinkle Remaining Cheese and the Buttered Cracker Crumbs on Top. |
|
8
Done
|
Bake at 325f For 15-20 Minutes. |
