Ingredients
-
1
-
1
-
3/4
-
1
-
1/2
-
3
-
5
-
1 1/2
-
1 1/2
-
1/2
-
-
-
-
-
Directions
Spinach Sausage Balls, Great savory appetizer that’s a little different My sister, Marilyn Milam of Kennett, MO gave me this recipe Enjoy!, Can this be served w/some kind of dip?, This is my third time making them and they turn out perfect every time Pure deliciousness!
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Steps
|
1
Done
|
Preheat Oven to 325 Degrees. |
|
2
Done
|
Cook and Drain Chopped Spinach. Squeeze Spinach Until Dry With Paper Towel. |
|
3
Done
|
Combine Other Ingredients and Mix Well. |
|
4
Done
|
Shape Into 1 Inch Balls. |
|
5
Done
|
Place on Ungreased Baking Sheet and Bake in 325 Degree Oven For 15 Minutes. |
